LDR 00624naa#a2200169#i#450#
001     RU\AUS PUBLISHERS\bibl\5121
005     20241109105737.6
100 ## _a20210617b2021####ek#y0rusy0150####ca
102 ## _aRU
200 1# _aDETERMINATION OF QUALITATIVE CHARACTERISTICS OF WHEAT BREAD WITH PLANTAIN POWDER
       _eСтатья/тезисы конференции
210 1# _aМельбурн
       _cAUS PUBLISHERS
       _d2021
215 ## _a7 с.
608 ## _aСтатья/тезисы конференции
       _2local
700 #1 _aAlexeyeva
       _gNina Vadimovna
700 #1 _aAbdizhapparova
       _gBakhytkul Telkhozhayevna
700 #1 _aMuchan
       _gTalgat 
856 4# _aw-science.com
       _u